Share  
Print  
EMI

EMI Flat Pac Response Kit, Number of Components 84,Bulk Kit Type

Hover over image to magnify
Flat Pac Response Kit,Orange
Flat Pac Response Kit,Orange

#920545-1 | Pkg Qty: 1

$149.38 pkg | $149.38 ea

Drop Ship Item

Shipping to 60045
|

Technical Specifications

Key Specifications
Brand
EMI
Mfr. Part Number
843
Case Material
1000 Denier Cordura Nylon
Number of Components
84
Color Family
Orange
Package Quantity
1
Depth
5 in.
Shipping Weight
4.25 lb.
Height
5 in.
Type
Bulk
Item
Flat Pac Response Kit
Width
9-1/2 in.
General
Includes
1 in Adhesive Tape, 3 in Sterile Conforming Bandage, 4 in Sterile Conforming Bandage, 5 1/2 in Bandage Scissors, Deluxe EMS Shears, Dual Head Stethoscope, Penlight, Seat Belt Cutter, Thermal Rescue Blanket, Triangular Bandages, Window Punch, Adult Nylon Blood Pressure Cuff, (10) 4 in x 4 in Sterile Pads, (10) Antimicrobial Hand Wipes, (2) 5 in x 9 in Abdominal Pads, (2) 5 in x 9 in Instant Ice Packs, (2) Burn/Blood Stopper Bandages, (2) Eye Pads, (25) 1 ft x 3 in Adhesive Bandages, (4) Ammonia Inhalants, (4) Latex Gloves, (8) Triple Antibiotic Ointment
Quantity of Burn Treatments
2
Kit Description
Basic Life Support Components For The First Responder.

Product Description

Flat-Pac Emergency Response Kits Fully stocked kits include basic supplies needed to handle on-the-scene emergencies. 1000-denier cordura nylon briefcase-style case zips open and lays flat, allowing a responder to survey entire contents at a glance and have easy access to supplies. Case measures 16"L x 9-1/2"W x 5"D.

Frequently Bought Together

Flat Pac Response Kit,Orange
Imp Glove Nitrile 6 Mil Blk Lg
Rescue Tool,1",11-1/2" L
Currently Viewing
Flat Pac Response Kit,Orange
$149.38 pkg
 | #920545-1 | Pkg Qty: 1
$25.26 pkg
 | #928741-6 | Pkg Qty: 1
Item Barcode
9205451
Flat Pac Response Kit,Orange
 NameItemDescription
Grainger DropshipGrainger Dropship15U910Flat Pac Response Kit,
UNSPSC CODESUNSPSC CODES42172001
VMRS (ATA) CODESVMRS (ATA) CODES053-006-009Flat Pac Response Kit,

For more product information by email, click here