Share
Print
PANDUIT
Panduit Ferrule: 10 AWG, Yellow, 5/8 in Insertion L, 0.79 in Overall L, 100 PK
Hover over image to magnify
#919633-5 | Pkg Qty: 100
$53.00 pkg | $0.53 ea
Drop Ship Item
Shipping to 60045
Technical Specifications
Key Specifications
Brand
PANDUIT
Item
Ferrule
Color Code
Yellow
Mfr. Part Number
FSD82-12-C
Color Family
Yellow
Overall Length
0.79 in.
Connection Material
Tinned
Pack Quantity
100
Insertion Length
5/8 in.
Shipping Weight
.05 lb.
Insulation Color
Yellow
Wire Range
10 AWG
Insulation Type
Polypropylene
General
Barrel Diameter
0.24 in
Ferrule Material
Copper
Barrel Finish
Tin Plated
Insulation Coverage
Partially Insulated
Barrel Material
Copper
Max. Temp.
221°F
Compatible Manufacturer Model Number
CP-991, CP-992, CT-1002, CT-1003, CT-1090, CT-1123, CT-1160, CT-1170, CT-2300/ST (CD-090), CTFP-100, UP14ZLW (CD-090)
Maximum Conductors
1
Compatible Part Number
376U38, 376U39, 377M39, 38YU65, 38YU66, 38YU67
Standards
DIN, UL
Compatible with Product Type
Terminal Block
Strip Length
5/8 in
Compatible with Series
CT
Termination Style
Crimp
Contact Finish
Tin
Wire Size Range
10 AWG – 10 AWG
Features
Funnel Entry, Seamless Barrel, Suitable for Limited Space Applications, Type FSD
Product Description
Designed with seamless barrel to contain loose wire strands for superior terminations. This ferrule eases insertion of wire into terminal block, and is suitable for limited-space panel applications.
Documents
Item Barcode
Ferrule,10 Awg,PP,5/8in.,PK100
| Name | Item | Description | |
|---|---|---|---|
 | Grainger Dropship | 39ax83 | Ferrule,10 AWG,PP,5/8in. |
 | UNSPSC CODES | 27121703 | |
 | VMRS (ATA) CODES | 053-006-009 | Ferrule,10 AWG,PP,5/8in. |
All information contained herein is the property of Imperial Supplies LLC, and is published here for your use only. Any reproduction or distribution of this information without prior written consent from Imperial Supplies LLC is strictly prohibited.
Imperial Supplies LLC does not provide services and products outside the United States
For more product information by email, click here