Share
Print
VICTORINOX SWISS ARMY
Victorinox Swiss Army Stainless Steel Multi-Tool Knife, Number of Tools: 5, Multi Tool Series: Swiss Army
#919323-1 | Pkg Qty: 1
$37.15 pkg | $37.15 ea
Drop Ship Item
Shipping to 60045
Technical Specifications
Key Specifications
Brand
VICTORINOX SWISS ARMY
Mfr. Part Number
1.4603-X18
Closed Length
3-1/2 in.
Open Length
6-1/4 in.
Construction
Scratch Resistant Anodized Aluminum Dividers, High Carbon Stainless Steel Blades
Package Quantity
1
Handle Color
Red
Primary Tool
Knife
Handle Material
Plastic
Shipping Weight
.2 lb.
Includes
Bottle Opener; Can Opener; Key Ring; Large and Small Knifes; Large Screwdriver; Phillips Screwdriver; Reamer with Sewing Eye; Small Screwdriver; Toothpick; Tweezers; Wire Stripper
Type
Swiss Army
Item
Folding Knife
General
Features
Large Blade, Small Blade, Phillips Screwdriver, Bottle Opener with Large Screwdriver and Wire Stripper, Can Opener with Small Screwdriver, Reamer with Sewing Eye, Toothpick, Tweezers, Key Ring
Tool Families Included
Blade, Opener, Reamer, Screwdriver, Tweezers
Folding Handle
Yes
Tool Material
Stainless Steel
Size Family
Pocket-Size
Product Description
The VICTORINOX SWISS ARMY multi-tool folding knife is small and light enough to be carried in a pants pocket. The Tinker knife features 5 tools with 12 functions.
Expertly Selected Product Pairings
$53.87 pkg | $53.87 ea
$15.28 pkg | $15.28 ea
$26.04 pkg | $26.04 ea
$51.40 pkg | $51.40 ea
$17.45 pkg | $17.45 ea
Item Barcode
Knife,Swiss Army,12 Functions
Name | Item | Description | |
---|---|---|---|
Grainger Dropship | 6D002 | Knife,Swiss Army,12 | |
UNSPSC CODES | 27111504 | ||
VMRS (ATA) CODES | 053-006-009 | Knife,Swiss Army,12 |
All information contained herein is the property of Imperial Supplies LLC, and is published here for your use only. Any reproduction or distribution of this information without prior written consent from Imperial Supplies LLC is strictly prohibited.
Imperial Supplies LLC does not provide services and products outside the United States
For more product information by email, click here