Share
Print
DAYTON
Dayton 60" Backdraft Damper / Wall Shutter, 60-1/2" x 60-1/2" Opening Required
#915880-4 | Pkg Qty: 1
$540.52 pkg | $540.52 ea
This item requires special shipping, additional charges may apply.
Drop Ship Item
Shipping to 60045
Technical Specifications
Key Specifications
Blade Material
Mill Finish Aluminum
Number of Panels
2
Brand
DAYTON
Open Depth
6-1/4 in.
Item
Backdraft Damper / Wall Shutter
Package Quantity
1
Material
G-90 Galvanized Steel Frame and Tie Rods
Product Size
63 in. x 63 in.
Mfr. Part Number
3C116
Shipping Weight
55 lb.
Mounting Position
Vertical
General
Fits Fan Dia.
60 in
Shutter Construction Material
G-90 Galvanized Steel Frame and Tie Rods
For Use With
Vertical Mounted Exhaust Fans
Shutter Free Area
20.399 sq ft
Frame Depth
3 in
Shutter Mounting Location
Wall
Frame Opening A
60 in
Shutter Mounting Position
Vertical
Frame Opening B
60 in
Shutter Opening Required
60-1/2 in x 60-1/2 in
Max. Velocity
2500 FPM
Shutter Overall Size
63 in x 63 in
Mounting Hole Size
Prepunched
Product Description
This model is a rear flanged general purpose exhaust shutter. The blades have a reinforcement strip across the top of each blade for added strength and counter balancing efficiency. The blades have a felt seal on the leading edge for quiet closing and better protection from the weather. Ideal for use with direct-drive or belt-driven exhaust fans.
Expertly Selected Product Pairings
$213.23 pkg | $213.23 ea
Item Barcode
Fan Shutter,60 1/2 In
Name | Item | Description | |
---|---|---|---|
Grainger Dropship | 3C116 | Fan Shutter, 60 1/2 In | |
UNSPSC CODES | 40101504 | ||
VMRS (ATA) CODES | 053-006-009 | Fan Shutter, 60 1/2 In |
All information contained herein is the property of Imperial Supplies LLC, and is published here for your use only. Any reproduction or distribution of this information without prior written consent from Imperial Supplies LLC is strictly prohibited.
Imperial Supplies LLC does not provide services and products outside the United States
For more product information by email, click here